Sep 17, 2024
Ingredients: ½ lb. (250 g) hot Italian sausage, casings removed 1 ½ cups (375 mL) Cheddar cheese, grated 2 cups (500 mL) broccoli, finely chopped (fresh or frozen) ¼ cup (50 mL) sun-dried tomatoes, finely chopped 1 tsp (5 mL) fresh oregano, finely chopped ½ tsp (2 mL)...
Sep 17, 2024
Ingredients: 2 cups all-purpose flour 1 tbsp baking powder 2 eggs ½ cup canola oil 1 ½ cups shredded zucchini (about 1 medium) 1 cup (250 mL) crumbled feta cheese 1 tbsp (15 mL) grated lemon zest Instructions: Preheat oven to 350◦F (180◦C). Grease a 6-cup muffin pan...
Sep 17, 2024
Ingredients: 3 tbsp (45 mL) olive oil 1 red bell pepper, cut into ½-inch (1.5 cm) cubes 1 small zucchini, cut into ½-inch (1.5 cm) cubes 2 cups (500 ml) butternut squash, cut into ½-inch (1.5 cm) cubes 8-10 mushrooms, stemmed and quartered 1 small white onion,...
Sep 17, 2024
Ingredients: Cooking spray 2 eggs 1 can (398 mL) solid packed pumpkin 1 cup (250 mL) sliced canned pears, drained and chopped 1 can (300 mL) sweetened condensed milk ½ cup (125 mL) sugar ¼ tsp (2 mL) ground cloves 1 ½ tsp (7 mL) ground nutmeg 1 ½ tsp (7 mL) ground...
Sep 17, 2024
Ingredients: 1 cup (250 mL) butter, room temperature 1 cup (250 mL) brown sugar ½ cup (125 mL) white sugar 2 eggs 2 tsp (10 mL) vanilla ½ tsp (2 mL) salt 1 tsp (5 mL) baking soda 1 tsp (5 mL) baking powder 1 ½ cups (375 mL) all-purpose flour OR Rice Flour (gluten-free...
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