Sep 17, 2024
Ingredients: 1 ½ cups (375 mL) all purpose flour 2 tsp (10 mL) baking powder ½ cup (125 mL) butter 2 egg yolks 1 cup (250 mL) raspberry jam 2 egg whites ¾ cup (175 mL) brown sugar 1 cup (250 mL) unsweetened coconut Instructions: For the base, mix flour and baking...
Sep 17, 2024
Ingredients: 2 eggs1 cup (250 mL) canned pumpkin¾ cup (175 mL) 2% milk½ cup (125 mL) canola oil2 ¼ cups (550 mL) sifted all-purpose flour¼ cup (50 mL) sugar2 ½ tsp (12 mL) baking powder¼ tsp (1 mL) soda¾ tsp (3 mL)...
Sep 17, 2024
Ingredients: 2 1/4 cups (550 mL) cake-and-pastry-flour1 1/2 cups (375 mL) granulated sugar2 tsp (10 mL) baking powder1/2 tsp (2 mL) each salt and cinnamon1/4 tsp (1 mL) each nutmeg and allspice1/2 cup (125 mL) vegetable oil5 egg yolks3/4 cup (175mL) canned pumpkin1...
Sep 17, 2024
Ingredients: Cake 2/3 cup (150 mL) butter 1 cup (250 mL) granulated sugar 2 eggs 1 tsp (5 mL) vanilla extract 1 ¾ cup (425 mL) all-purpose flour 1½ tsp (7 mL) baking powder ¼ tsp (1 mL) nutmeg Pinch of salt Canola cooking spray Sucre a la Crème 1 cup (250 mL) maple...
Sep 17, 2024
Ingredients: 2 ½ cups (625 mL) bran buds OR 2 cups (500 mL) wheat bran* ¼ cup (60 mL) ground flax 2 cups (500 mL) milk 1 cup (250 mL) brown sugar 2 eggs ¼ cup (60 mL) molasses 1 can (398mL) pure pumpkin 1 cup (250 mL) all-purpose flour 1 cup (250 mL) whole-wheat flour...