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Peanut Butter Oatmeal Cookies

Peanut Butter Oatmeal Cookies

Ingredients: 2 cups (500 mL) all-purpose flour1 tsp (5 mL) baking soda½ tsp (2 mL) salt1 tsp (5 mL) cinnamon⅔ cup (150 mL) butter⅔ cup (150 mL) peanut butter or any nut-free butter1 cup (250 mL) sugar1 cup (250 mL) brown sugar2 eggs1 tsp (5 mL)...
Peanut Butter Granola Bars

Peanut Butter Granola Bars

Ingredients: 2 tbsp (30 mL) butter3/4 cup (175 mL) peanut butter1 cup (250 mL) white sugar1 cup (250 mL) brown sugar3 eggs, beaten1 tsp (5 mL) vanilla2 cups (500 mL) all-purpose flour1 tsp (5 mL) salt1 tsp (5 mL) baking soda1 cup (250 mL) granola1 cup (250 mL)...
Nutty Caramel Meringue

Nutty Caramel Meringue

Ingredients: 4 egg whites1 tsp (5 mL) vanilla1/4 tsp (1 mL) cream of tartar4 cups (1 L) sifted powdered sugar2 cups (500 mL) chopped cashews36 vanilla caramels, unwrapped2 tbsp (30 mL) milk Instructions: Preheat oven to 325°F (160°C). In a large mixing bowl,...
Mocha Chiffon Cake

Mocha Chiffon Cake

Ingredients: Cake 2 tsp (10 mL) instant coffee powder or granules ¾ cup (175 mL) hot water 1 ¾ cup (425 mL) all-purpose flour 1 ½ cups (375 mL) sugar 1 tbsp (15 mL) baking powder ½ tsp (2 mL) salt ½ cup (125 mL) Canola oil 6 egg yolks 1 tsp (5 mL) vanilla extract 6...
Luscious Lemon Cheese Pie

Luscious Lemon Cheese Pie

Ingredients: 1 9-inch (23 cm) unbaked pie shell (for frozen, use deep-dish style) Cheese Layer1 pkg (250 g) regular or light cream cheese, softened1/4 cup (50 mL) sugar1 egg Lemon Layer1/2 cup (125 mL) corn syrup2 tsp (10 mL) grated lemon rind1/3 cup (75 mL) lemon...