Oct 8, 2024
Recipe submitted by the Dyck family, egg farmers from Springstein, MB Ingredients: 4 eggs 1 cup whipping cream 1 tsp baking powder 1 ½ tsp salt 4 Tbsp canola oil 3 cups flour Instructions: Mix the above ingredients into a soft dough, not too sticky. Roll out dough...
Sep 17, 2024
Ingredients: 12 eggs ½ cup (125 mL) mayonnaise (or more, to taste) Paprika, for garnish Instructions: Place cold eggs in single layer in saucepan. Cover with at least 1 inch (2.5 cm) cold water over top of the eggs. Cover saucepan with lid and bring water to boil over...
Sep 17, 2024
Ingredients: 2 cups (500 mL) buttermilk 2 eggs ¼ cup (60 mL) granulated sugar ¼ cup (60 mL) butter, melted 2 cups (500 mL) all-purpose flour (approx.) 2 Tbsp (30 mL) baking powder 1 tsp (5 mL) baking soda ¾ tsp (4 mL) salt ¼ cup (60 mL) peanut butter ¼ cup (60 mL)...
Sep 17, 2024
Ingredients: Salad 4 cups (1 L) kale, chopped 2 fried eggs Roasted Veg 2 carrots, peeled and cut in rounds 1 red pepper, sliced ½ sweet potato, cut into 1/4” cubes ½ lemon juice 1 Tbsp (15 mL) olive oil 2 tsp (10 mL) chili powder ½ tsp (2.5 mL) salt ½ tsp (2.5 mL)...
Sep 17, 2024
Ingredients: Herbed Ricotta ½ cup (125 mL) ricotta 1 Tbsp (15 mL) each finely chopped fresh parsley, basil and chives 1 clove garlic, minced ¼ tsp (1.25 mL) each salt and pepper Tartine* 2 tsp (10 mL) white vinegar 4 eggs 4 slices rustic French or Italian bread...
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