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Berry Clafouti

Berry Clafouti

Ingredients: ¼ cup (50 mL) sugar 2 tbsp (30 mL) butter, room temperature 3 eggs 1 ½ cups (125 mL) 2% milk 2/3 cup (150 mL) all-purpose flour 1/3 cup (75 mL) whole wheat flour ¼ tsp (2 mL) ground nutmeg Pinch salt 1 tsp (5 mL) vanilla ¼ tsp (2 mL) almond extract 1- six...
Basic Meringue

Basic Meringue

Ingredients: 3 egg whites 1/4 tsp (1 mL) lemon juice 1/4 cup (50 mL) sugar Instructions: Beat egg whites with lemon juice until frothy. Gradually beat in sugar until mixture forms soft peaks. To obtain stiff peaks, continue beating. Spread over hot filling. Bake in...
Banana Bread

Banana Bread

Ingredients: ¼ cup (50 mL) butter, softened ¾ cup (175 mL) sugar 3 eggs 3 ripe bananas, mashed 1/3 cup (75 mL) plain low-fat yogurt 1 tsp (5 mL) vanilla 1 cup (250 mL) all-purpose flour 1 cup (250 mL) whole wheat flour ¾ tsp (3 mL) baking soda ¼ tsp (1 mL) salt...
Baked Custard

Baked Custard

Ingredients: 2 cups (500 mL) low-fat milk 4 eggs 1/3 cup (75 mL) sugar ¼ tsp (1mL) salt 2 tsp (10 mL) vanilla Sprinkle (0.5mL each) ground nutmeg and cinnamon Seasonal berries for topping (optional) Instructions: Preheat oven to 350°C (180°C). In a saucepan, heat milk...
Zucchini & Tomato Frittata

Zucchini & Tomato Frittata

Ingredients: 1 tbsp (15 mL) oil1 small red onion diced1 cup (250 mL) unpeeled zucchini, diced1 cup (250 mL) tomatoes, chopped8 eggs½ cup (125 mL) milk1 tsp (5 mL) basil½ tsp (2 mL) salt¼ tsp (1 mL) pepper2 tbsp (25 mL) Parmesan cheese, grated...