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Curried Egg & Potato Salad

Curried Egg & Potato Salad

Ingredients: 6 hard-cooked eggs, cooled4 medium potatoes, chopped into small cubes2 medium eating apples, chopped2/3 cup (150 mL) chopped celery1/3 cup (75 mL) chopped green onion Dressing 1/3 cup (75 mL) fat-free yogurt or sour cream1/4 cup (50 mL) low-fat...
Curried Egg Pitas

Curried Egg Pitas

Ingredients: 8 eggs, beaten¼ cup (50 mL) finely chopped green onion¼ cup (50 mL) finely chopped green pepper 1 tbsp (15 mL) canola oil¼ cup (50 mL) mango chutney 2 tsp (10 mL) ginger powder2 tsp (10 mL) mild red curry paste ¼ tsp (1 mL)...
Crab and Roasted Red Pepper Strata

Crab and Roasted Red Pepper Strata

Ingredients: 2 cans (120 g) chunky crabmeat, well-drained ½ cup (125 mL) chopped, drained canned roasted red peppers 4 green onions, sliced 4 tbsp (50 mL) chopped fresh parsley, divided 2 tsp (10 mL) fresh thyme 10 slices whole grain bread, cut into ½ -inch cubes 6...
Cobb Salad

Cobb Salad

Ingredients: 1 head Romaine lettuce, cut into ½ inch (1.5 cm) strips 8 slices bacon, cooked and cut into 1 inch (2.5 cm) pieces 2 cooked chicken breasts, sliced 4 oz (125 g) blue cheese, crumbled 3 hard-cooked eggs, sliced or cut into wedges 2 tomatoes, cut into...
Chorizo Breakfast Burrito

Chorizo Breakfast Burrito

Ingredients: ¼ lb (125 g) mild or spicy chorizo sausage, casing removed and thinly sliced ½ cup (125 mL) red onion, chopped 1 jalapeno pepper, seeded and finely diced 8 eggs 4 – 10 inch (25 cm) flour tortillas 1 cup (250 mL) Old Cheddar cheese, shredded, optional...