Sep 17, 2024
Ingredients: Crepes 4 eggs 2 cups (500 mL) milk ¼ cup (50 mL) melted butter 2 cups (500 mL) all purpose flour ¼ tsp (1 mL) salt 2 tbsp (25 mL) fresh dill, chopped Cooking spray Salmon Filling 8 oz. (250 g) smoked salmon, finely chopped ½ cup (125 mL) sour cream ¼ cup...
Sep 17, 2024
Ingredients: Rice crust 2 ½ cups (625 mL) cooked rice, cooled 1 egg Cooking spray 2 green onions, sliced ¼ cup (50 mL) chopped green pepper 2 tsp (10 mL) butter 1 ½ cups (375 mL) 1% cottage cheese 4 oz. (125 g) light cream cheese, softened 4 eggs 1 tbsp (15 mL) lemon...
Sep 17, 2024
Ingredients: 1 cup (250 mL) water1/2 cup (125 mL) butter1 cup (250 mL) all-purpose flour1/4 tsp (1 mL) salt4 eggs1 cup (250 mL) fresh, frozen or canned shrimp, rinsed and squeezed dry (chopped)Cocktail sauce* Instructions: Heat oven to 400°F (200°C)....
Sep 17, 2024
This dish can be assembled the night before and baked the next day, or assembled just before baking. Ingredients: 1 lb (500 g) hot Italian sausage 2 – 4-oz (2- 127 mL) cans chopped green chilies ½ cup (125 mL) shredded sharp Cheddar cheese ½ cup (125 mL)...
Sep 17, 2024
Ingredients: 12 hard-cooked eggs, peeled 1 cup (250 mL) vinegar 1 cup (250 mL) water 1 Tbsp (15 mL) sugar 2 tsp (10 mL) pickling spices 1 tsp (5 mL) salt Instructions: For directions on how to hard-cook eggs, please click here. Divide eggs between two 1 quart (1 L)...
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